Premium "Studio-Grandma-Live-Baking-Course": Banana Slices

Premium “Studio-Grandma-Live-Baking-Course”: Banana Slices
with Mrs. Kathrin

This product is currently out of stock and unavailable.

Not on stock
2 Hours
difficulty
medium
language
German
Ort
Vienna
description

The banana slices are the secret classic of the pastry kitchen. And she definitely doesn’t need to hide from the apple strudel or the Sachertorte. Fruity, creamy, lots of chocolate – sweet heart, what more could you want. Our lovely Mrs. Kathrin has perfected her version of it and is happy to share her knowledge with you ❤️

For a maximum of 8 people in the live video call!

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Ingredients for this course

The stated amounts are meant for a baking pan of 30cm widthand 40cm length. Please enter here your baking pan/tin measures.
portion calculator
Dough
  • 6
  • 6
    eggs
  • 200 g
    powdered sugar
  • 200 g
    flour grippy
  • 1
    lemon zest
  • 1 pack
    vanilla sugar
  • 3-4 tablespoon
    jam apricot
  • 1 pinch
Creme
  • 200 g
    butter at room temperature
  • 150 g
    powdered sugar
  • 500 ml
    milk
  • 1 pack
  • 1 pack
    vanilla sugar
Glaze
  • 250 g
  • 120 g
    butter
  • 50 ml
    whipped creme
For the baking sheet
  • 2 tablespoon
    oil
  • 2 tablespoon
    flour or
  • 2 tablespoon