Classic „At-Home-Grandma-Live-Baking-Course“: Curd-Poppyseed-Cake

Classic „At-Home-Grandma-Live-Baking-Course“: Curd-Poppyseed-Cake
with Mrs. Susanne

This product is currently out of stock and unavailable.

Not on stock
1,5 Hours
difficulty
easy
language
German
Ort
Vienna
description

Simple and delicious, that’s how you imagine a perfect cake. Our dear Susanne shows you how it works. Her fine curd poppy seed cake is guaranteed to taste good and you will definitely succeed, even if you are not a professional baker. There is then even enough time for one or two swings out of Susanne’s personal life 🙂
For a maximum of 8 people in a fine live video call directly from Susanne’s kitchen.

SKU: N/A Category:

Ingredients for this course

Dough
  • 500 g
    flour
  • 250 g
    butter
  • 250 g
    sugar
  • 2
    eggs
  • 2 teaspoon
    baking powder
  • 1 pinch
    salt
Poppy seed mass
  • 120 ml
  • 90 g
    sugar
  • 1 pack
    vanilla sugar
  • 200 g
    grounded
  • 150 ml
    whipped creme
  • 1 pinch
    cinnamon
  • 2 tablespoon
    rum
Curd mass
  • 500 g
  • 45 g
    flour
  • 125 g
    sugar
  • 3
    eggs
  • 5 tablespoon
    milk
  • 60 g
    melted butter