Classic "At-Home-Grandma-Live-Baking-Course": Apricot Cake with a Snow Cap

Classic “At-Home-Grandma-Live-Baking-Course”: Apricot Cake with a Snow Cap
with Mrs. Renate

This product is currently out of stock and unavailable.

Not on stock
1,5 Stunden
difficulty
easy
language
Deutsch
Ort
Vienna
description

Summertime is apricot time. And who can say no to a fine apricot cake? Especially when it also has a nice snow hood. Got interested? Our lovely Renate shows you how to do it! ❤️
For a maximum of 8 people in the exclusive live video call from Renate’s kitchen!

SKU: L-009-1 Category:

Ingredients for this course

Dough
  • 4
    egg yolk
  • 170 g
    butter
  • 120 g
    sugar
  • 240 g
    flour smooth
  • 1 teaspoon
    baking powder
  • 700 g
    apricots
Snow Cap
  • 4
    egg whites
  • 200 g
    sugar